Coffee consumption in Israel has changed a lot over the years and is still in constant change. If in the past Turkish ground coffee was the most popular and popular coffee among the majority of the population, it seems that the times are changing and with it the cup of Israeli coffee.
Israel is considered one of the top 10 countries in the world for coffee consumption, while coffee consumption per capita is about 3.2 kilograms a year, which is about 3.5 cups of coffee a day. The total coffee market in Israel today stands at about NIS 3.5 billion a year, of which NIS 350 million is from instant coffee sales and 300 million from sales of roasted coffee. The rest of the sum, which constitutes another NIS 3 billion, relates to cafes.
In the last 100 years, coffee has become the most popular hot beverage in the world, and there are many reasons for this: The coffee drink has many flavors and aromas that can not be found in any other drink. The caffeine helps to energize the body during the day and the wide range of coffee preparation and serving options makes it suitable for drinking alone Or at the company, at home or outside it.
The coffee culture in Israel is one of the most developed in the world. As a Middle Eastern country, Israel has always had a rich culture of drinking Turkish coffee, and over the last twenty years the Israeli taste has been used for fine espresso coffee served in thousands of places from cafes and restaurants to cafeterias at train stations and universities.
We represent a variety of international companies that provide solutions to our customers in all stages of production, milling, packaging and transporting coffee
- Evaporating systems
- Spraying and freezing systems
- High pressure pumps and systems for homogenous processes
- Process equipment such as faucets, pumps and measuring devices
- Thermal treatment using heat exchangers Plates and pipes
- TRANSPORT AND PACKAGING SYSTEMS